Coconut Club, Ann Siang Hill
December 16, 2016
Prime Minister Lee Hsien Loong of Singapore hosted a lunch for President Rodrigo Roa Duterte and the Philippine delegation at the Coconut Club in Ann Siang Hill, Singapore. They were joined by several ministers of the Prime Minister’s government.
President Duterte was first served with the famous Southeast Asian fruit durian, and the following prepared menu of salad with dried shrimp, peanuts, onions and tomato; the Nasi Lemak which is coconut rice with fried chicken, fish fillet and anchovies; the Soto ayam, a yellow spicy chicken soup with noodles; and, chilled coconut milk with palm sugar syrup and flavored jelly for dessert.
According to Communications Secretary Ruperto Martin Andanar, the mood of everyone during lunch was light and talks were informal.
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